- ULTRA STRONG. Blade is made from ultra strong chrome, vanadium, molybdenum knife steel. Avoides corroisiom and ensures an ever-lasting piece. Blade Length is 6-in (16cm)
- UNIQUE. Made of unique material; features an ergonomically designed handle made of Hostaform, a tough and resilient acetal resin that provides a comfortable grip and is easy to clean. A top-quality boning knife designed for precision cuts and filleting of meat, poultry, and fish. Easily maneuvers around bones and joints while minimizing meat waste
- CRAFTED. It all starts in the drop forge: slit pieces are cut from an 8 meter long bar steel (chrome, vanadium, molybdenum knife steel). They are heated up to around 1050 °C and forged in the die with 3 to 4 hammer blows. Finally, the blade blank is stamped out of the forging. Forged with high-quality materials and traditional knife-making techniques
- MADE IN GERMANY. Crafted in Solingen, Germany by master craftsmen
