- CHOPPING CHAMP: A Santoku knife is a food preppers best friend, combining the best elements of a well balanced chef knife with a blade shape angled down for chopping and dimples in the steel to prevent sticking
- FULL TANG BUILD: All Intempora Knives are full tang, with the blade steel extending all the way through the end of the handle. Full tang knives have increased strength for demanding cuts as well as a more balanced weight for excellent ergonomics
- HIGH CARBON STEEL: Renowned by many, the 12C27 Swedish Stainless Steel is one of the highest quality steels in the world. Good edge retention, simple maintenance, and high resistance to corrosion make 12C27 a great choice for high use kitchen knives
- INTEMPORA COLLECTION BY OPINEL: Designed with home chefs in mind, the Intempora collection has specs to impress while being a practical choice for daily use in the kitchen. From prep work to serving at the table, there’s an Intempora for every task
- MADE IN PORTUGAL: Intempora knives are made by hand in Opinel’s Portugal factory and backed for life. The materials and build quality reinforce Opinel’s storied passion for practical elegance in the kitchen
